Coltellerie Berti Boning Knife | 6.5" anchored tang blade Ox Horn

The Boning Knife by Berti is a perfect knife for removing meat from bones and cutting fish or poultry. The curved blade offers good control when making precise cuts close to and around the bone. Berti knives are handmade in Italy by skilled artisans with the technique used since 1895. The knives are forged out of stainless steel and are made with the highest craftsmanship. Berti artisans create knives with the integrity and authenticity that cannot result from mass production. The same craftsman that begins a knife takes it all the way through to the completion.